It's 2024 and time for a new installment of the Coffee Sprudgecast! In this episode, hosts Jordan Michelman and Zachary Carlsen sip DONA teas and tisanes, drink espresso-forward beverages with Olympia Coffee Roasting Company, and look ahead at what is shaping up to be a very big year here at Sprudge.
From award programs to the decade-long Build-Outs of Coffee series, the fun just doesn't stop. If you listen deep enough, you'll even hear a podcast listener exclusive scoop! So listen right now!
This episode of the Coffee Sprudgecast is sponsored by Baratza, Pacific Barista Series, Ghirardelli, and Moccamaster.
Jordan Michelman and Zachary Carlsen return for another spirited episode of the Coffee Sprudgecast. Several beverages were prepared for this episode—including fresh offerings from Madcap Coffee, Greater Goods Coffee Co., PERC Coffee, and Rishi Tea. That's a lot of buzz for one session.
This episode of the Coffee Sprudgecast is sponsored by Baratza, Pacific Barista Series, Ghirardelli, and Moccamaster.
What time is it? It's time for another episode of the Coffee Sprudgecast. In this stirring episode, Jordan Michelman and Zachary Carlsen take a first-class ticket to Chocolate City. There they'll discuss the benefits of using real chocolate chips in mochas, the oat milk supply chain (Pacific Foods Barista Oat is back, baby!), whether or not you can make a satisfying inexpensive Macguyver mocha using household ingredients, and if Willy Wonka's chocolate factory focused too heavily on novelty and not enough on sustainable labor and sourcing practices.
This episode of the Coffee Sprudgecast is sponsored by Pacific Barista Series and Ghirardelli.
On the latest episode of the Coffee Sprudgecast, Sprudge co-founders Jordan Michelman and Zachary Carlsen drink coffee and eat almond pastry on foggy morning in Portland, Oregon. Not just any coffee, but the first release of Finca el Suelo—an Ethiopia landrace coffee grown in Colombia on a farm owned in part by Sprudge Award winner Tim Wendelboe. The limited release represents the very first harvest, years in the making, and the hosts share their excitement for the farm’s future harvests.
Can’t get enough podcasts? Want to learn more about Finca el Suelo? Listen to the Sprudgie Award winning Tim Wendelboe Podcast Episode 21 – “A Conversation About Our Coffee Farm Finca el Suelo”.
Carlsen and Michelman discuss the Sprudge Twenty program presented by Pacific Barista Series. Now in its fifth year, the Sprudge Twenty nominations are now open. Nominations are free thanks to the support of Pacific Barista Series. Read the in-depth interviews of the participants from previous years: 2019, 2020, 2021, 2022, Sprudge 20 interviews can be found here.
The hosts talk at length about the ongoing Sprudge Special Projects program made possible by La Marzocco. The hub is home of long-form coffee journalism from a growing international team of writers. Visit specialprojects.sprudge.com to find thought provoking and original work—updated each and every month.
This episode of the Coffee Sprudgecast is sponsored by Straus Family Creamery, DONA and Pacific Barista Series.
This episode of the Coffee Sprudgecast is all about flavor. Some might even call it… Proof Of Taste. But how do we get there? By drinking several unique beverages, including coffees from Process in Northern Ireland (via Dayglow Coffee‘s excellent subscription box), some tasty cascara refreshments from Needs & Wants of Raleigh, North Carolina, and a whole mess of non-alcoholic wine-adjacent analog beverages from the company Canadian brand Proxies.
This episode of the Coffee Sprudgecast is sponsored by Pacific Barista Series, Straus Family Creamery, and DONA.
Coffee, tea, why not both? On the latest episode of the Coffee Sprudgecast, hosts and Sprudge co-founders Jordan Michelman and Zachary Carlsen drink an oolong tea from Té Company Te—their Mount Pyrus (Li Shan) from Taiwan AND drink a Caturra/Colombia coffee roasted by Joe Coffee Company from La Familia Guarnizo. Two great tastes that taste great together.
Michelman and Carlsen discuss some of the latest stories on Sprudge including our New York Coffee Festival wrap-up from Liz Clayton and Jeremy Paul Hernandez, Sprudge Guide to West London from James Hansen, and some delicious signature beverages from cafes in Seattle and Topeka. Hit the links below to learn more, and have a listen, won't you?
There’s no doubt about it—Build-Outs season is positively in full swing here at Sprudge. Our yearly summertime series celebrates new and remodeled cafes and we couldn’t be more delighted by the sheer amount of exciting builds, fit-outs, and remodels. Build-Outs of Coffee boosters and Sprudge co-founders Zachary Carlsen and Jordan Michelman sip chilled white tea from White2Tea while discussing new cafes in Rome, New York; Orange, California; Philadelphia, Pennsylvania; and Bogota, Colombia.
This episode of the Coffee Sprudgecast is sponsored by Pacific Barista Series, Straus Family Creamery, and DONA.
The 2022 Build-Outs of Coffee is presented by La Marzocco, Dripos, Dona, and Mill City Roasters. Build-Outs of Coffee 2022 is sponsored by Pacific Barista Series, Acaia, Cropster, and Marco Beverage Systems.
Hit the links below to dive deeper into the topics discussed in this episode.
Show notes and links:
White2Tea Subscription Services
Tropicalia Coffee in Bogota, Colombia
superofficial in Rome, New York
Chapman Crafted Coffee in Orange, California
Persimmon Coffee in Philadelphia, Pennsylvania
Have you ever had a mocktail? Have you ever had a craft mocktail? Have you ever had a bottled craft mocktail? Hosts Zachary Carlsen and Jordan Michelman crack open an alcohol-free Curious Elixirsspin on a negroni in the latest episode of the Coffee Sprudgecast. Carlsen and Michelman also sip Kenya Oreti Estate AB from the roasters of Belleville Brulerie in Paris by way of the Dayglow coffee subscription. This episode of the Coffee Sprudgecast is sponsored by Pacific Barista Series, Fellow, Tea Pigs, and DONA.
In this episode, Zachary Carlsen and Jordan Michelman explore the history of the Caramel Macchiato.
This episode of the Coffee Sprudgecast is sponsored by Pacific Barista Series and Seattle Coffee Gear.
In this episode, we sit down with James Hansen, an editor at Eater London and the creator of In Digestion, a fine new food newsletter. Hansen is a former barista, and today in addition to a raft of food and bar writing for Eater and other publications, he helps steer the site's regular updates on London's coffee scene.
This episode of the Coffee Sprudgecast is sponsored by Pacific Barista Series and Seattle Coffee Gear.
Jordan Michelman and Zachary Carlsen return for another installment of the Coffee Sprudgecast—a coffee podcast on the Sprudge Podcast Network. In this episode, Michelman and Carlsen discuss regional shortages of Chemex filters, coffee enthusiasts rekindling their love of the Moka Pot (and one of the ugliest stovetop coffee makers we've ever seen/desperately want), and the launch of the 12th Annual Sprudgie Awards Presented by Pacific Barista Series.
This episode is sponsored by Pacific Barista Series and Seattle Coffee Gear.
Welcome to a very special episode of the Coffee Sprudgecast. For this show we’re trying something a little different, so get a little snack or beverage ready—maybe a nice cup of coffee—and settle in. Here at Sprudge, we are lifelong fans of the radio play — a lost art that enjoyed its golden era in the 1920s and 1930s, before the popular adoption of television. In some ways, today’s podcast boom is reminiscent of these radio days, where shows like The Shadow, Dragnet, and Dimension X captured the national imagination. This week’s episode of The Coffee Sprudgecast is inspired by this era of radio, but with a thoroughly modern twist. What you’re about to hear is an audio reimagining of an original piece of horror fiction that first appeared on Sprudge in the fall of 2018. Authored by Sprudge Editor At Large Michelle Johnson, the piece is called “The Panel” — and it’s performed on this episode of the Coffee Sprudgecast by audio actor Nova Omega.
This episode is sponsored by Pacific Foods Barista Series.
In this episode, Elizabeth Chai (@chaiamericano) interviews T. Ben Fischer of Glitter Cat Bootcamps.
This episode is sponsored by Liqui Group and Odeko.
Visit SprudgeLive.com for all of our competition coverage presented by Cafe Imports, Acaia, IKAWA, Pacific Barista Series, Bellwether, and Baratza.
In this very special episode, correspondent Elizabeth Chai interviews top-ranking US Coffee Championships Nashville Qualifier Barista Competitor Sam Spillman of Dillanos Coffee Roasters.
Sprudge Media Network’s coverage of the 2020 US Coffee Championships Nashville Qualifying Event is presented by Cafe Imports, Acaia, IKAWA, Pacific Barista Series, Bellwether, and Baratza.
The Coffee Sprudgecast is sponsored by Odeko.
Winner: Onyx Coffee Lab (Rogers, AR)
Honoree: Dune Coffee (Santa Barbara, California)
Finalists: Dear Green Coffee Roasters (Glasgow, Scotland), Mother Tongue Coffee Roasters (Oakland, California), Hola Coffee (Madrid, ESP), YES PLZ WEEKLY (Los Angeles, California), Market Lane (Melbourne, AUS), Ditta Artigianale (Florence, IT).
Winner: Substance Cafe (Paris)
Honoree: Formative Coffee (London)
Finalists: Intelligentsia Coffee (Austin), Canary Coffee Bar (Milwaukee), The Coffee Movement (San Francisco), Prototype Coffee (Vancouver, BC), Wrecking Ball Coffee (Berkeley, CA), The Crown: Royal Coffee Lab & Tasting Room (Oakland).
Winner: 3FE (Dublin, Ireland)
Honoree: Counter Culture Coffee Training Centers (United States)
Finalists: Oddly Correct (Kansas City, Missouri), Isla Coffee (Berlin), Bar Nine (Los Angeles), Miss Margaret (Preston, Victoria), Horizon Line Coffee (Des Moines, Iowa), Crema Coffee (Nashville).
Winner: La Marzocco KB90
Honoree: AeroPress Go by AeroPress
Finalists: Carter Everywhere Mug by Fellow Products, FrankOne Brewer, Acaia Pearl S, Sanremo Brave, Wilfa Uniform Grinder, Ember Mug².
Winner: James Hoffmann on YouTube
Honoree: Chris Baca on YouTube
Finalists: Seattle Coffee Gear (YouTube), “Breaking The Crust” (Stumptown Coffee), “Wax & Gold” (Stumptown Coffee), “Coffee Farmers Hopeful For Their Dying Crops” (National Geographic), “Coffee” from SHOP: A Pop Opera by Jack Stauber (Adult Swim).
Winner: Umeko Motoyoshi, “The @WastingCoffee Guide To Not Wasting Coffee”
Honoree: Anonymous, Vancouver Coffee Snob
Finalists: Amanda Mull for “The Rise of Coffee Shaming” (The Atlantic), Jonathan Gagné (Coffee Ad Astra), Arielle Rebekah Gordon (Trans & Caffeinated), Brian Williams (Brian’s Coffee Spot), RJ Joseph (The Knockbox), Ashley Rodriguez (Boss Barista).
Winner: Juan Peña, Hacienda La Papaya (Ecuador)
Honoree: Damian Chavez (Honduras)
Finalists: Rosalba Cifuentes Tovia (Mexico), La Palma y El Tucan (Colombia), Long Miles Coffee Project (Burundi), Tesfaye Bekele (Ethiopia), Virgelina Perdomo (Colombia), Don Fabio Caballero (Honduras).
Winner: Standart (Slovakia)
Honoree: Roast Magazine (USA)
Finalists: 25 Magazine (USA), Coffee People Zine (USA), Solo Magazine (Spain), The Coffee Magazine (South Africa), Drift (USA), Revista Espresso (Brazil).
Winner: Coffee Collective (Copenhagen, Denmark)
Honoree: Hard Beans Coffee Roasters (Opole, Poland)
Finalists: Camber Coffee Artists Series (Bellingham, WA), Fjord Coffee Roasters (Berlin, Germany), Intelligentsia Coffee (Chicago, IL), Joe Coffee (New York City, NY), Talormade Coffee (Oslo, Norway), YEZ PLZ WEEKLY (Los Angeles, CA).
Winner: Cat & Cloud
Honoree: Boss Barista
Finalists: Sourceress, Keys to the Shop, La Crema: Podcast de Cafe, Craft Your Own Coffee Podcast, Filter Stories, The Specialty Coffee Association Podcast.
Winner: @50percentarabica
Honoree:@fellowproducts
Finalists: @dayglowcoffee, @ditriech, @wastingcoffee, @getchusomegear, @nicely85, @shitfrommykitchen.
Winner: Jooyeon Jeon, 2019 World Barista Champion
Honoree: Coffee At Large
Finalists: Alice Wong of Disability Visibility Project, Chris McAuley of Getchusomegear, Peter Giuliano of Coffee Science Foundation and SCA, T. Ben Fischer of Glitter Cat Barista Boot Camp, Virginia Bauman of Cuties and Go Get Em Tiger, Margaret Nyamumbo of Kahawa 1893.
The 11h Annual Sprudgie Awards are presented by Pacific Barista Series.
See all past winners of the Sprudgie Awards.
In this very special episode from Sumner, Washington guest host Josh Littlefield interviews two very special guests: presiding Head Judge of the 2019 US Coffee Championship Sumner Qualifiers Kat Adams, Educator at La Colombe and the top ranking barista competitor for the weekend Andrea Allen of Onyx Coffee Labs in Rogers, Arkansas.
Sprudge Media Network’s coverage of the 2020 US Coffee Championships Sumner Qualifier is presented by Cafe Imports, Acaia, IKAWA, Pacific Barista Series, Bellwether, and Baratza.
This episode of Coffee Sprudgecast is sponsored by Hario, Urnex, and Odeko.
In this episode, Jordan Michelman and Zachary Carlsen interview Dandy Anderson of Stumptown Coffee Roasters in New York City. This episode is sponsored by Odeko, Hario, and Urnex.
In this episode Jordan Michelman and Zachary Carlsen interview Ezra Baker of Stumptown Coffee Roasters in New York City. This episode is sponsored by Odeko, Hario, and Urnex.
Jordan Michelman and Zachary Carlsen talk to guest Bailey Arnold of Oatly and the Barista Guild. Also discussed in this episode:
Sprudge NYC Party At Stumptown Coffee w/ Oatly!
Meeting Sprudge contributor Tung Nguyen!
Our favorite moments from the NY Coffee Festival, including delicious coffees and teas from Califia, Partners Coffee, Oatly, Equator Coffees, Rishi Tea, Spirit Tea, and more!
Tea Week 2.0 coming in February 2020!
Marcel Proust!
And much much more!
This episode of the Coffee Sprudgecast is sponsored by Odeko, Hario, Urnex, Swiss Water Decaf, and IKAWA.
Season three of the Coffee Sprudgecast! In this episode we talk to Nathanael May of Pacific Foods Barista Series, talk shop, talk about our ten year anniversary, talk about NY and LA Coffee Festivals, talk Prelims, and introduce our newest office co-worker Buckley Bonestorm.
This episode was recorded at Crush the Rush 2 at Linea Caffe's new roasting space in San Francisco, California. During the event's slate of learning sessions, Sprudge produced a panel Thoughtful Cafe Design moderated by multiple-Sprudgie Award-winning Umeko Motoyoshi and featured guests Alice Wong (Disability Visibility) and Nabeel Silmi (Grand Coffee). Enjoy!
This episode of the podcast is brought to you by Hario, Odeko, Ikawa, Urnex, and Swiss Water Decaf. Special thanks to La Marzocco.
In this very special episode, we interview some of the architects of La Marzocco USA's Crush The Rush 2 (Scott Callender, Josh Littlefield, and Liz Chai) and sponsor Nathanael May of Pacific Foods Barista Series.
Check out our coverage of the first CTR2 in Seattle, Washington right here:
https://sprudgelive.com/crush-the-rush-2019-kicks-off-in-seattle/
We also briefly mention these cities:
Walla Walla
https://en.wikipedia.org/wiki/Walla_Walla,_Washington
Tualatin
https://en.wikipedia.org/wiki/Tualatin,_Oregon
The Coffee Sprudgecast is sponsored by IKAWA, Odeko, Hario, and Urnex Swiss Water Decaf.
In this episode, we interview Creative Director Tim Wenzel of Stumptown Coffee Roasters. Wenzel has been with Stumptown for 18 years and wrote and directed Breaking The Crust, a musical short film celebrating skateboard culture. It also introduces the world to the Stumptown Coffee Skate Team.
We cover Wenzel's career as Stumptown's first barista competitor, resident collage maker, musician, and videoist.
We discuss a few videos, linked below:
Breaking The Crust
https://www.youtube.com/watch?v=62bkvgUOyng
Shabazz Is The Man
https://www.youtube.com/watch?v=xPf91EPyijs
Coconut Cold Brew
https://www.youtube.com/watch?v=G_l61tjfDyY&t=6s
Iggy's New Therapist
https://www.youtube.com/watch?v=YSjnZlgztig
Elizabeth Chai is back hosting a special series of World Coffee Championship themed episodes from the 2019 SCA Expo in Boston. In this episode, Chai interviews past New Zealand Champion and current coach Sam Low as well as 2019 Brazil Barista Champion Martha Grill.
All of SprudgeLive’s 2019 competition coverage is made possible by Acaia, Baratza, Faema, Cafe Imports, Wilbur Curtis, Third Wave Water, Minor Figures, and Mahlkönig.
In 2019 SprudgeLive is home to the Digital Roasters Village, because it takes a village to cover a barista competition. The Digital Roasters Village features Camber Coffee, Verve Coffee, Partners Coffee, Intelligentsia Coffee, Rishi Tea, Kickapoo Coffee, Blue Bottle Coffee, Onyx Coffee Lab, Creation Coffee, Amavida, and Equator Coffees without whom this work would not be possible.
Elizabeth Chai is back hosting a special series of World Coffee Championship themed episodes from the 2019 SCA Expo in Boston. In this episode, Chai interviews three World Brewers Cup competitors.
UK Brewers Cup Champion Lewis Maillard
Indonesia Brewers Cup Champion Muhammed Fakhri
Ireland Brewers Cup Champion Stephen Houston
All of SprudgeLive’s 2019 competition coverage is made possible by Acaia, Baratza, Faema, Cafe Imports, Wilbur Curtis, Third Wave Water, Minor Figures, and Mahlkönig.
In 2019 SprudgeLive is home to the Digital Roasters Village, because it takes a village to cover a barista competition. The Digital Roasters Village features Camber Coffee, Verve Coffee, Partners Coffee, Intelligentsia Coffee, Rishi Tea, Kickapoo Coffee, Blue Bottle Coffee, Onyx Coffee Lab, Creation Coffee, Amavida, and Equator Coffees without whom this work would not be possible.